Hospitality
The Hospitality program is designed to qualify graduates for entry-level positions in the operation and management of commercial, residential and resort facilities. Certificates offered are: Hospitality Operations, Restaurant Management and Fast Track Cooking School.
Contact Information: Paul Lee, CEC
Counselor: Michael Torres
Division: Life Science
For more program information see MPC Hospitality Program.
Hospitality Courses
Related Career Cluster Briefs
Click below for related career information and links to the Occupational Outlook Handbook
Degrees:
Hospitality Department Web Site